Cinnamon Graham popcorn recipe

Recipe for cinnamon Graham popcorn in our easy popcorn recipes collection.

Recipe ingredients

• 2 1/2 quart popped popcorn
• 2 cups Golden Grahams cereal
• 1 1/2 cups golden raisins
• 1 cup chopped dates
• 1 cup miniature marshmallows
• 1/3 cup butter or margarine, melted
• 1/4 cup packed brown sugar
• 2 teaspoons ground cinnamon
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground nutmeg

How to make cinnamon Graham popcorn

• In a large bowl, combine popcorn, cereal, raisins, dates and marshmallows.
• Combine remaining ingredients.
• Pour over popcorn mixture and toss to coat.
• Place in 2 greased 15 x 10 inch baking pans.
• Bake, uncovered, at 250 degrees F for 20 minutes. Stir once.
• Store in an airtight container.

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